I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too! Welcome!

Monday, January 10, 2022

Mascarpone Pudding

Simple yet delicious ... a regular egg custard pudding enhanced with creamy mascarpone cheese. Serve on it's own or use in trifles or fruit parfaits.


3 eggs

1/2 cup cornstarch

2/3 cup sugar

1/4 tsp vanilla

2 3/4 cup milk

3/4 cup mascarpone cheese, at room temperature 

Graham cracker crumbs (optional to garnish)

Whisk the eggs, cornstarch, sugar and vanilla together in a saucepan. Add milk and heat over low/medium low heat, whisking constantly for about 10 minutes or until it starts to thicken. Pour into a bowl, cover with plastic wrap and refrigerate for 1 hour. Take the mascarpone out of the fridge for the last 30 minutes. Then beat the mascarpone until smooth, remove the custard from the fridge and incorporate it into the cheese. Pour into serving bowls or one big bowl to serve from later. Cover and set for 4 hours.

Makes 6 servings

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