I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too! Welcome!

Tuesday, August 25, 2020

Sautėed Kale

 So freakin' easy!!!

4 cup roughly chopped kale
2 tbsps olive oil
2 tsps minced garlic (or more if you really like garlic!) 
salt and pepper to taste
squeeze of lemon

Wash and de-stem the kale. Massage if they aren't tender leaves. Roughly chop it and toss in a large skillet or wok along with the olive oil. Add garlic and sauté on medium heat 3-4 minutes or just until wilted. Add salt and pepper and a good squeeze of lemon.


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