I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too! Welcome!

Tuesday, January 2, 2024

Air Fryer Spice Rubbed Chicken Breasts

Succulently seasoned chicken breasts cooked to perfection in the air fryer. A healthy dinner for two whether served with potatoes and veg, as the protein on your dinner salad or simply sliced for a hearty chicken sandwich.


 1/2 tsp salt

1 tsp smoked paprika

1 tbsp fresh thyme leaves

1 tsp onion powder

1 tsp garlic powder

1/2 tsp ground cumin

1 tsp spicy chili oil

2 boneless, skinless chicken breasts


Combine the seasonings then add the spicy chili oil and mix until crumbly.

Pat the chicken breasts dry with paper towels then rub the seasoning and oil all over both breasts. This can be done early and refrigerate the chicken until ready to use.
Preheat crisper plate in air fryer basket for 3 minutes at 360°F.
Spray the basket with oil and placed the chicken in leaving space between the two pieces. Air fry 10 minutes then flip them over and cook another 8 minutes. The internal temperature should read 160 - 165 °F.
Rest 5 minutes before slicing.
Serves 2

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