Banana Apple Skillet Cake

Staying at home 24/7 due to covid19 is making us all a little "bananas"!!

Ingredients:
1 cup mashed banana (2 ripe bananas)
1/2 cup brown sugar
1/4 cup white sugar
1/2 cup applesauce
2 eggs
2 tsps vanilla
1 tbsp baking powder
1 tsp cinnamon
1 tbsps ground flax and/or mixed seeds
1 tsp baking soda
1 tsp salt
1 cup flour
1/2 cup whole wheat flour
1 small apple, unpeeled and diced
2 tbsps seed mix

10" cast iron skillet

Mash the ripe banana then add the sugars and applesauce. Beat the eggs and vanilla together and add to the banana mix.
Combine the baking powder, cinnamon, flax, seeds, baking soda and salt and mix in. Add the flours to the wet ingredients in 3 additions. Mix well then stir in the diced apple.

Pour into a greased skillet and sprinkle more seeds on top.

Bake at 350°F for 35 - 40 minutes or until a tester comes out clean.

I used President's Choice Blue Menu sunflower, pumpkin and super seeds mixed pack but whatever seeds you like should be good.

Cover with a tea towel and cool about 1 hour before cutting.