I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too! Welcome!

Tuesday, January 17, 2023

Beef and Black Bean Skillet

This one pan dinner is like Taco Tuesday without the taco! 

1 lb ground beef
1 onion, diced
1/2 red bell pepper, diced
2-3 tbsps taco seasoning (store bought or homemade)
1 cup rice
1 cup canned diced tomatoes
1 - 19 oz can black beans, drained
1 1/2 cups water or beef broth
1 cup kernel corn
1 cup shredded (Jalapeño) Monterey Jack or cheddar cheese
1/4 cup diced green pepper
sour cream to garnish

Link to the recipe for easy homemade taco seasoning:

In a large skillet, cook the ground beef, onion and red bell pepper until there is no pink remaining in the beef. Then add the taco seasoning (you should really try the homemade one!), rice, diced tomatoes, black beans, water or broth and corn. Bring to a boil, then reduce heat, cover and simmer for 15-20 minutes or until the rice is tender. Top with cheese and cover 2-3 minutes to melt the cheese.
Plate and top with sour cream and diced green pepper. This one is going on repeat!

Serves 6
Adapted from: closetcooking.com

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