Air Fryer Glazed Stuffed Chicken Breasts

Light and delicious stuffed chicken breasts with a sweet and tangy glaze. And cooked in just 15 minutes!

Ingredients:

 2 boneless, skinless chicken breasts

2 tbsps cottage cheese

2 tbsps shredded cheddar cheese

1 tbsps finely diced yellow bell pepper

1 tsp minced garlic

black pepper to taste

1 tbsp parmesan

1 tsp olive oil

1 tsp dry parsley

2 tbsps sweet chili sauce 

1/2 tsp soy sauce

1/2 tsp sesame oil

pinch red pepper flakes

Mix the cottage cheese, cheddar cheese, bell pepper, garlic, black pepper, parmesan, olive oil  and parsley together. Make a pocket in each chicken breast and fill with the cheese mixture. Tie up with kitchen twine. Oil the air fryer basket. Combine the sweet chili sauce, soy sauce, sesame oil and red pepper flakes together and brush all over the chicken then place them in the air fryer. Bake at 375°F for 15-17 minutes to an internal temperature of 165°F. Don't forget to snip off the twine before serving! Serves 2

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