Need a super quick comfort food meal that comes together in about 20 minutes? This is it! Not fancy, just satisfying.
Ingredients:
8 oz egg noodles
12 oz shrimp
4 tsps minced garlic
1/2 cup Parmesan
4 tbsps butter
2 tbsps vegetable oil
zest and juice of 1/2 a lemon
salt and pepper to taste
parsley
Cook the egg noodles as directed on package to al dente. Drain and set aside. In a large skillet heat the butter and oil to medium. Add the shrimp and cook 4-6 minutes until no pink remains, then add the garlic for 30 seconds. Add the lemon zest, juice, salt and pepper. Drop the egg noodles into the skillet and toss to coat. Stir in the parmesan cheese and serve with a sprinkle of parsley. Serves 3
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