I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too! Welcome!

Saturday, September 24, 2022

Polish Pork Patties

Soft on the inside and crispy on the outside. Delicately seasoned pan fried Polish pork patties will please your palate!

2 slices stale white bread
1/2 cup milk
1 lb ground pork
1 small onion, grated
1 egg
Salt and pepper to taste
1-2 tbsps fresh chopped parsley 
1 tsp onion powder
1/4 cup Panko bread crumbs 
Vegetable oil for frying
Apple sauce for serving

Crumble the bread into very small pieces then add the milk and let sit 15 minutes. Next mix in the pork, onion, egg, salt, pepper, parsley and onion powder. Use the back of a spoon to press the ingredients together. You can even knead it with your hands if so inclined.

Divide into 6 equal parts and form into oval patties about 1" thick. Place Panko in a shallow bowl and coat each pattie with crumbs. Heat about 1/4" of oil in a frying pan to medium high heat and brown the patties about 1 - 1 1/2 minutes per side. Then place on a lined baking sheet and into a 325°F oven for 15 minutes.

The internal temperature should be 160°F when cooked.

Serve nicely complimented with applesauce or ....

have them in a bun, burger style!
Adapted from: everyday-delicious.com

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