Such a fresh, bright citrusy flavoured marinade keeping moisture locked into these barbecued chicken breasts.
Ingredients:2 boneless skinless chicken breasts (1/2 lb each)
Zest of 1/2 lemon
2 tbsps lemon juice
1 tbsp lime juice
2 tbsps olive oil
2 tsps minced garlic
1 1/2 tsps balsamic vinegar
1 tsp grainy mustard
1 tsp dry oregano
salt and pepper to taste
1 tsp dry minced onion
1/2 tsp smoked paprika
Place chicken in a plastic bag or between 2 sheets of waxed paper and roll out to even the thickness of the breasts to about 3/4". Whisk the ingredients together and marinate the chicken for at least 1 hour. Set the BBQ to 400°F and grill 6 minutes per side to an internal temperature of 160°F. Let rest 10 minutes. Serves 2
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