I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too! Welcome!

Sunday, March 13, 2022

Eggroll in a Wok

Just a pound of ground pork, a bag of coleslaw and a few seasonings and you've got yourself a super flavourful dish in next to no time! Healthy too because no fried eggroll wrapper.

1 lb lean ground pork
black pepper to taste
1 tbsp + 1 tbsp vegetable oil
6 cups bagged coleslaw

4-5 tsps minced garlic
1/4 cup soya sauce
3 tbsps fresh grated ginger
1/2 tsp honey

Take a wok or large skillet and add 1 tbsp vegetable oil. Heat and add the pork, browning and breaking up until no pink remains. Remove to a plate.
Mix the sauce ingredients and set aside.
Again heat 1 tbsp vegetable oil in the wok and toss in the coleslaw. Cook 1 minute then pour the sauce in and stir to coat. Cook 2-3 minutes. Return the pork to the pot, mix well and heat through 2-3 more minutes.

Serves 4 along with my Easy Sweet and Sour Vegetables
Recipe link here: 

Follow hotandcoldrunningmom on Pinterest. You can scan the pincode seen here with your phone if you're on a desktop. If you're on a phone just screenshot it, go to the Pinterest app, click camera. Then instead of taking a pic use the option to use one of your photos. Click on the screenshot you just took and go right to my Pinterest profile where you can follow me 🙂

No comments:

Post a Comment