Easiest spooky sweet treat around! Just melt chocolate and add candy corn and sprinkles. I used half milk chocolate and half dark here, melted separately and swirled.
16 oz chocolate melting wafers or squares (not chocolate chips)
2 tsps virgin coconut oil
Candy corn and Halloween sprinkles
Melt chocolate in a double boiler or microwave just until nearly all melted then add the coconut oil, remove from heat and stir until completely smooth. Pour into a parchment lined 9 X 9" pan and immediately add candy corn and sprinkles. Refrigerate until set then cut into squares.
Happy Halloween 🎃
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Makes 16 squares
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